Calling out all people that think they have a CHEF'S SEASONED PALATE!

About this Event

FLAVOR PROFILING DINNER

Dinner will consist of a blind tasting of various dishes that will be prepared in front of you.

Each couple or group will have to work together to analyze and break down what they have just experienced from smell, touch, and - of course - taste.

Do you think you have a seasoned palate and have what it takes?

If so, then we expect to see you for this event on Friday November 6th at Kitchen by Vangura.

This is a interactive dinner class. Chef will be cooking and there will be some hands-on activities.

Groups will be practicing social distancing.

BYOB