Explore the colors of wine-Red, White, Rosé & Orange. Explore each style through guided tastings, winemaking insights, and suggested pairing

A Wine Education & Tasting Experience with Jill Kummer, WSET-2

Have you ever wondered what makes a wine red, white, rosé, or orange? Join wine educator Jill Kummer for an engaging evening that explores the four primary colors of wine and the fascinating stories behind each one.

Through guided tastings, you'll discover how grape varieties, winemaking techniques, skin contact, and aging influence a wine's color, aroma, texture, and flavor. Learn why rosé isn't simply a blend of red and white wine, how orange wines are crafted, and what makes each style unique.

As you taste representative wines from each category, Jill will share practical tips for selecting wines, understanding labels, and pairing each style with food. Whether you're just beginning your wine journey or looking to expand your knowledge, this interactive class will help you taste with greater confidence and appreciation.

Come curious, ask questions, and experience the colorful world of wine—one glass at a time.

About your Instructor

Jill Kummer has been a culinary instructor for several years, teaching at both Westmoreland County Community college and Pittsburgh Technical College, specializing in beverage management/wines and spirits. After a successful career in food and beverage within the hotel industry, she made the decision to explore teaching opportunities within the hospitality industry. The study of beverages, specifically wine, has always been a passion and has shown throughout her career.

More to know

All guests must be 21 years old.

Light accompaniments will be provided to complement the tasting.

This is an interactive wine education class.

Classes with less than 12 guests may be canceled or rescheduled