Eat, Drink & Relax while learning the stories of what made these famous foods famous! Who doesn't love a good origin story?
Chef Nick Saxon is cooking up some famous stories for some of your favorite famous foods. We'll talk about where they came from, how they got their names, and then, we'll eat!
Here's what we're cooking:
Gumbo
Caesar Salad
Oysters Rockefeller
California Roll
Lobster Newburg
Kung Pao Chicken
Fettuccine Alfredo
Peach Melba
Bellini
Bloody Mary
BEER
BYOB if you would like something other than what Chef is sampling.
This class is a chef’s presentation dinner, so Chef Nick will do the cooking, you do the eating. Enjoy this up close and personal dinner with our Chef! Please let us know if you would like to be seated with guests under a different name.