There is just something special about Southern cooking. Come experience some down home, Southern, country cooking with Dorothy from Chop, WOK, and Talk!
Here's what we are cooking:
Mac n' cheese soup
Hush puppies with tomato jam
Shrimp and grits
Bourban pecan pie with ice cream
Sweet tea
BYOB
This is an interactive cooking class.
Aprons and recipes provided. Please arrive 15 minutes early.
Guests must wear closed-toe shoes.
*If class is cancelled due insufficient registration, you may switch to another class or receive a full refund. Classes with less than 12 people will be cancelled.