Experience the flavors of Morocco with Dorothy from Chop, WOK, and Talk! Cooking is completely hands-on and from the novice to the expert, you will enjoy a delicious night of Moroccan cuisine. Register today for the Moroccan dinner night!
Here's what we are cooking:
Beef Shisk kebabs with a tomato herb salad
B'stilla (sweet chicken and nut pie in phyllo dough)
T'faya chicken with raisins, apricots, and orange flower water
Moroccan style crisp coconut cookies
Mint tea and Moroccan coffee
This is an interactive cooking class.
Aprons and recipes provided. Please arrive 15 minutes early.
Guests must wear closed-toe shoes.
*If class is cancelled due insufficient registration, you may switch to another class or receive a full refund. Classes with less than 12 people will be cancelled.
*We reserve the right to make changes to the menu, if needed.