Do you like Mexican cusine and want to learn how to make it yourself? Or do you just want to celebrate with friends and a margarita?
Join us for a Cinco de Mayo dinner with CHOP, WOK AND TALK!
Cost per Person is $95.00
Queso Fundida with Mexican chorizo and tortilla chips
Chicken torilla soup topped with charred corn, cilantro tomatoes, avocado and fried tortilla strips
Puffy chicken tacos with pico de gallo, sour cream and queso fresco
Beef enchilada casserole made with flour tortillas and topped with cheese
Mexican chopped salad with tomatoes, scallions, black beans, peppers & cheese
Fried sopapillas and Mexi-mocha coffee
BYOB (we will be making virgin margaritas)
Aprons and recipes provided. Please arrive 15 minutes early.
Guests must wear closed-toe shoes.
*If class is cancelled due insufficient registration, you may switch to another class or receive a full refund. Classes with less than 12 people may be cancelled.
*We reserve the right to make changes to the menu, if needed.